Hamby Dairy Supply : Milk Processing - Making Cheese, Butter & Yogurt : 20 Rennett Tablets

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Hamby Dairy Supply : Milk Processing - Making Cheese, Butter & Yogurt : 20 Rennett Tablets - vegetable

20 Rennett Tablets - vegetable #1361

sku 512-MBR20

Made with microbial enzymes which contain no animal products. Each tablet is scored into 4 segments for ease of use, when used in making hard cheeses 1/2 tablet will set 2 gallons of milk in approximately 45 minutes. (When using milk form the grocery store you may need to add a little more rennet.)

Tablets will last 3 plus years in the freezer.

Directions;

1. Dissolve one Microbial tablet in a glass of water. Use one tablet to set 12.5 gallon (50 litres) of milk

2. When the tablet is completely dissolved, add 2 or 3 teaspoons of salt, then stir.

3. Add this solution into warmed milk at 86 – 95 degrees F (30c to 35c)

4. Stir gently for 2 to 3 minutes then allow milk to rest until it is completely set (coagulated).

Net wt 0.500 g per tablet

Details

Weight 0.20 lbs
Price: $15.00

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